Panzerotti al Forno: A Healthy and Delicious Alternative

A Light and Savory Twist on Traditional Panzerotti

Craving the mouthwatering flavors of panzerotti but looking for a lighter option? Look no further than panzerotti al forno! These delectable baked panzerotti offer a guilt-free indulgence, boasting the same irresistible fillings as their fried counterparts but without the added calories.

Simplicity and Convenience

Panzerotti al forno are surprisingly easy to make, requiring only a few simple ingredients. The dough is made from a blend of flour, water, and yeast, and the fillings can be customized to your liking. Whether you prefer classic combinations like tomato and mozzarella or adventurous options like mushrooms and spinach, there's a filling for every taste bud.